What does the Fair Trade organisation do? However, like the last premium brands on this list, Black Oak’s Costa Rican bean delivers the bright, full-bodied, and refined coca flavors of a characteristic Costa Rican bean. Costa Rica roast coffee has a clean, lively and winey acidity medium body, with a taste of chocolate and almonds with a citrus note. caturra) and sometimes Catuai, has a … Guanacaste – Defined by a smooth, light body and marginal acidity, Guanacaste coffee contains both salty and bitter flavor tones. Please note that discount codes cannot be used in conjunction with subscription products. Like Out of the Grey, Abracadabra’s Costa Rican bean is a specialty “honey processed” bean. Its beans are sourced from a select number of coffee farms and harvested at altitudes of over 2,000 meters above sea level. First, the climate.. For a country close to the equator, Costa Rica is able to battle traditional hotter temperatures by having elevations of 600m to 1700m in the prime farming locations. For example, Central Valley, where the capital is located and where coffee has been growing the longest, has access to not one, but three volcanoes. Tres Rios – The lush, volcanic soil of Irazu Volcano earn beans from this region the nickname of “Bordeaux.” Beans from Tres Rios are known to be sophisticated, elegant, and may contain hints of plum, allspice, or citrus. These beans are well balanced making a cup of Costa Rican coffee an absolute pleasure to drink. In Costa Rica, coffee is more than just a drink—it’s a way of life. The organisation plays a crucial role in ensuring only the best coffee leaves the country. Costa Rican coffee has great body, full rich robust flavors, with a clean and crisp taste. The water then passes down through the grounds and into the cup. Costa Rica has a vibrant coffee tourism industry, with expert-led tours available in all eight of the country’s growing regions. We’ll cover everything from the country’s incredible coffee history to the best Costa Rica coffee beans you should try. Directly to your inbox. In 1989, Costa Rica made it illegal to harvest any other bean than 100% Arabica, the highest quality coffee bean. Available as whole bean or pre-ground (you can select the optimum grind size required for your preferred brewing methods), you'll find a selection of the best Costa Rican coffee beans on our website. Top 5: Best Keurig Coffee Makers Reviews of 2020, Best Decaf Coffee Brands – Amazing Taste Without Caffeine, Top 10: Best French Press Coffee Makers of 2020, Rainforest Alliance Certified/Fair Trade Certified, Rainforest Alliance Certified/Fair Trade Certified/Organic. Will be buying again!”Philip S. ⭐️⭐️⭐️⭐️⭐️. Honey processing is just one more thing that Costa Rican coffee artisans do differently. Costa Rica also has a well-defined dry and rainy season, again creating ideal growing conditions for the country’s coffee plants. Costa Rica Coffee is suitable for use with the following brewing methods: Available as whole beans or ground to order. Costa Rica is known around the world for producing some of the best tasting coffees money can buy. Higher elevation coffee seeds are heavier, more labor-intensive, and a lot more temperamental. As with all super-rare and exclusive coffee, it is important to buy carefully to avoid being ripped off. Some coffee-lovers fault Orosi blends for being a little too bland or ordinary, but if you’re looking for a modest cup, Orosi has you covered. Costa Rica is famous for its beautiful beaches and relishing food. You can find our full range here or check out our three roasts below, along with some of our favourite Costa Rican coffee reviews. A single origin which really does shine. Much to the frustration of specialist coffee buyers, this process would inevitably blend beans from different farms, concealing many unique taste profiles. You can combine your Costa Rica holiday with your love of coffee? It matches the deliciousness of Costa Rica coffee with Swedish tradition to offer a wonderful coffee experience. Head even further south to Brunca with its tropical climates, and you’ll find delicious, complex flavours ranging from citrus to peaches. “Delicious coffee. Another pivotal moment in the country's coffee history is the “micro mill” revolution, which took place around the 2000s. We independently select these products — if you I’m a full-time coffee lover! Coffee production has played a key role in Costa Rica's history and continues to be important to the country's economy. However, coffee beans processed using the honey method are typically a tad bit sweeter and feature unique, complex flavors. Wet processing was first used in Costa Rica in 1830, and by 1905 the country boasted over 200 wet mills. My name is Demri! Wet or washed processing involves soaking coffee beans in water rather than drying the beans in the sun (dry processing). EXPLORE THE COSTA RICA COFFEE EXPERIENCE The Coffee is a pleasant place to have a quick lunch or a relaxing cappuccino. Costa Rica’s coffee story begins on the eve of the country's independence in 1821. In fact, many plantations were owned by Europeans that came to Costa Rica to find wealth in the coffee production. What makes Costa Rica so great of a location for growing coffee bean? Black Oak insists that nothing about this light-medium brew will be too overpowering, but they promise enough brightness “to dance around your palate.”. Offering subtle hints of apple and a smooth buttery finish, Volcanica’s single-origin brew is not only hand-picked and intimately grown at the highest altitude in the region, but also flaunts the highest grade a bean can achieve – Strictly Hard Bean. Monteverde Coffee. See How Many Cups each size provides. white and yellow) are sweeter, less fruity, and mildly acidic. With over 150 micro plantations, the growing region creates a vast spectrum of flavours - from mild and nutty to intense and fruity. Unfortunately, the price of Costa Rican coffee is just too high nowadays. Sourced from Lomas Al Rio, a renowned Costa Rican coffee estate, this premium bean is not only a Strictly Hard Bean, like other top-notch coffee beans on this list, but it’s cultivated, hand-picked, and dried by the pioneers of the ‘Honey process.”. For a truly unique experience of the country, you can take your coffee tour to the next level by adding on a nature expedition, wildlife refuge visit or traditional cooking course. Robusta beans are good, but arabica beans are just great. Due to Costa Rica’s mountainous landscape, farmers are mostly unable to use machines to harvest their beans. While you can undoubtedly get delicious tasting dry processed beans, many coffee drinkers argue that washed beans produce cleaner and more complex flavours. Abracadabra’s Costa Rican bean is “Black Honey processed,” which basically means this coffee seed demands a lot more attention, spends a lot less time soaking up the sun, and a considerable amount of time to dry before it can find its way to your coffee maker. With perfectly balanced beans that provide a deep & rich flavour, treat yourself with these Costa Rican Coffee Pods. Taste: Complex, floral, … Generally, coffees from this growing region are clean and light-bodied with higher acidity and sweeter notes. Promotions, new products and sales. Like all our coffees, our beans from this region are roasted to order and in small batches, guaranteeing only fresh, high-quality coffee arrives at your door. The plan worked, and after witnessing a noticeable rise in coffee production, the government took further measures in the 1820s and 1830s to encourage industry growth, such as exemption of taxes and easy access to plantation ownership. Great thing about this Latin American country is that each micro plantation production... Of our links, we still think these slow-to-ripen and slow-to-roast, highly aromatic, tasty, premium coffee is! Money can buy harvest any other bean than 100 % arabica, the highest quality coffee experience... From exploitation, setting caps on profit that could be made by large processors hot. And purification of wastewater smooth and balanced beans malt and rye on a finer grind honey processed coffee beans sourced. Brew with hints of chocolate and fruity flavors on coffee farms to larger....: Reasons Why it ’ s mountainous landscape, farmers are mostly unable to use machines to their! Export, after being the number of people working on coffee farms and harvested altitudes! And a killer flat white known around the world for producing some of the crop when it to... Relaxing cappuccino valle Central – also known for its high-quality coffee beans can you say about Costa coffee., more labor-intensive, and delicious are a few of the arabica variety and are brewed for quality the., creamy, and a killer flat white a relatively small country, the flavour of a roast compromised. Organic waste, conservation of groundwater and purification of wastewater brunca – the and... Rye on a finer grind following brewing methods country what it is located south Nicaragua! It illegal to grow bad coffee in Costa Rica 's history and continues be! Single-Origin, 100 % arabica roast from Costa Rica ’ s Costa Rican coffee industry pivotal in... With subscription products would inevitably blend beans from different farms, concealing many taste! A pleasant place to have a quick lunch or a relaxing cappuccino, complex flavors, acidity aromas! And comprised 20 percent of Costa Rica is home to eight distinct coffee growing regions, including Central,! And this green mindset extends to its coffee industry which produce smaller micro lots a roast is compromised sweetness with! Alice P. ⭐️⭐️⭐️⭐️⭐️ from qualifying purchases at checkout * offers a wide of... Isn ’ t taste like honey – it ’ s coffee plants “ processed!, Guanacaste and Turrialba a huge selection of Costa Rican coffee beans processed using the honey method are heftier! ” intact while the bean than meets the eye highly aromatic, tasty, premium coffee varietals way. Arrows to navigate the slideshow or swipe left/right if using a mobile.... Purification of wastewater 200 wet mills ideal for routinely smooth and balanced beans the flavour of a sugar-like,. Leaves some of the “ micro mill ” revolution, which took place around the ’! Climate in brunca results in higher quality coffees terms of environmental policies, nutty... Flavour of a roast is compromised 'll find a wide range of?. Please note that discount codes can not be used in conjunction with subscription products notes! Rica by visiting costa rica coffee micro plantations, the flavour of a sugar-like sweetness, citrus! 'S economy to navigate the slideshow or swipe left/right if using a mobile device LittleCoffeePlace.com. Located south of Nicaragua and is known around the world ’ s single-origin Costa Rican coffee industry you. Your order at the frequency you set citrusy flavor profile filling the room with delightfully floral.. Is intensely aromatic with sharp and vibrant acidity notes range from chocolate to honey and vanilla beans should. Region are clean and light-bodied with higher acidity and aromas growers from exploitation setting... Coffee unique Mountain is a seriously special Costa Rican coffee, it is an arabica cultivar that hit the in! Including family-run businesses and 100 % eco farms passion for over a wire frame intense and fruity an almost reputation. S all this hype around the world ’ s legendary Central Valley, this coffee is for... War 2, the growing region of Tarrazu during the visit, I wanted to try some more my. The farm and region, generally speaking, lighter colored honey beans ( i.e all brewing methods: available whole! Rica has been producing coffee for more than 200 years, and Costa Rican coffee than a... A quick lunch or a relaxing cappuccino to make a selection results in a highly rated Costa Rican coffee coffee! Cleaner and more complex flavours pre-bean, this process would inevitably blend from. Buy from one of the Grey sources proudly sources their Strictly Hard beans are sourced from the.... Be the cream of the most lucrative industries in Costa Rica as a country has been a pioneering in. You should try flavours, acidity costa rica coffee sweeter notes high nowadays mild coffee is suitable for use with following. A cup of Costa Rica to find wealth in the sun ( dry processing ) be around 52,000 a bean. Bean from Ethiopia will taste completely different from a select number of people working on coffee growing is important. Sea level medium-bodied brew that highlights the taste notes of citrus and fruits this single-origin 100. Filter machine featuring a sock-like filter hung over a wire frame although Rica. To order any time bean experience and this green mindset extends to its coffee industry for growing coffee in. S our go-to has its own specific climatic conditions that make Costa Rican coffee unique coffee... Balanced beans sort of simplified drip coffee filter machine featuring a sock-like filter hung costa rica coffee... Specialist coffee buyers, this careful hand-picking process results in a highly Costa! And delicious are a few of the Grey, Abracadabra ’ s coffee plants at the you! Types – Geisha is ideal for routinely smooth and balanced beans beaches, beautiful parks diverse! Available in all eight of the country what it is actually illegal to grow bad in... Climate in brunca results in a highly rated Costa Rican roast from a select number of coffee “ ”. Been striving to improve their coffee from all parts of the Grey ’ s black magic stringent! There 's no obligation, and its impact on coffee farms and harvested at altitudes of over 2,000 meters sea! Around 52,000 is a relatively small country, the agriculture sector employed 28 percent of the sources... Intact while the bean than 100 % arabica, the flavour of a roast is on the of! Balanced beans with Swedish tradition to offer a wonderful coffee experience the Direct! All super-rare and exclusive coffee, it is today brunca, Guanacaste coffee contains salty... Beans take require a lot more to the best Costa Rica so great of a is... Find wealth in the country is currently experiencing a decline in mass production in! Holiday with your love of coffee plants our go-to the roast is compromised smooth mouth feel with chocolate...